Biltong Spread

Biltong Spread Ingredients:
125g cream cheese with chives
30ml Mayonaise
30ml Lemon juice
30ml Chopped parsley
60g Grated Biltong
Add salt and freshly ground black pepper to taste

Mix all the ingredients together in a bowl and serve.

Some Serving Suggestions:
a) Spread the spread onto sliced bread and eat as a snack.
b) Spread the spread onto a slice of bread. Place another slice of bread on top. Toast in a sandwich toaster.
c) Spread the spread on to sliced bread and garnish with thin slices of cucumber/gherkins and olives