Finally!! At last I have found a good supplier for Oxtail!!Many people turn up their noses at the thought of[…]
Read moreLatest Posts
Sausages Finland Update
We have had a rather busy summer and our brand and visibility has improved in leaps and bounds. In May[…]
Read moreExciting Times Ahead
Today is a big day for Sausages Finland. We finally own our own sausage factory!! I was taught to make[…]
Read moreVenison Sausage
My friend called me the other day to say that he had been hunting with friends and they had shot[…]
Read moreA South African Favourite – Melktert or Milk Tart
Melktert or Milk Tart is a popular South African dessert. This dessert stem from the Dutch settlers who arrived at[…]
Read moreThe Best Mistake
There are a lot of sausage recipes out there on the internet and in books. It should be relatively easy[…]
Read moreShared Recipes and Cooking Suggestions
If you have a recipe to share with others or would like to share some cooking ideas please do it[…]
Read moreSome Awesome Ways to Serve Pork Sausage
Lately I have been experimenting and thinking about different ways to present and serve a pork sausage so that the[…]
Read moreWhat makes a good sausage?
Sausage can be cooked for breakfast, lunch and supper. Leftovers make a great in between snack either cold or warmed[…]
Read moreSausages Blog
This page will be dedicated to blogging about our products and to publish news
Read more